Learn from the best in the business at a variety of intimate "Sides" created just for the FEAST! guest.
Each session has four unique sides to choose from. Session 1 will run from 11am-12pm.
SESSION 1 SIDES INCLUDE:
- VENUS'S NAVEL (AKA TORTELLINI) with guest Chef Elise Wiggins at Bol in Vail Village
- THE PERFECT ARTICHOKE with guest Chef Paul Reilly at the Arrabelle at Vail Square in Lionshead
- GLUTEN FREE PUFF PASTRIES with guest Chef Carrie Shores at CineBistro in Vail Village
- SUMMER SIPPERS with masters of the vine, Nick Noesen & Damon Ornowski at Up the Creek in Vail Village